Remember Mrs. Billie of the caramel icing extravaganza?
Since that first cooking lesson, Mrs. Billie has become a dear friend. Recently, Sarah and I tasted some more of her goodness and we were gushing with compliments of the most genuine nature.
Imagine a meringue walnut crust and a creamy lemon filling topped with real whipping cream. Let me tell you, it's a reality you will want to try.
Gushing over food sometimes has wonderful results. Mrs. Billie invited us over for a demo last week. We're talking, she had two mixers set up, ingredients pre-measured, etc, etc. It was like stepping in to Julia Childs.
The best part? In the end, a whole pie full of goodness ended up in my freezer!